Blueberry Protein Overnight Oats (Low-FODMAP)
Fatigue Breakfast

Blueberry Protein Overnight Oats (Low-FODMAP)

Blueberry Protein Overnight Oats is a dietician-designed breakfast built around rolled oats, lactose-free high-protein Greek yoghurt and lactose-free milk. It's made for GLP-1 medication users managing fatigue, with protein kept high and portions sized for a smaller appetite.

Prep time 10 min
Cook time 0 min
Total time 10 min
Servings 1
Difficulty easy
Per serving 329 cal · 14g protein

Ingredients

  • 30 g rolled oats
  • 170 g lactose-free high-protein Greek yoghurt
  • 50 ml lactose-free milk
  • 40 g blueberries
  • 1 tsp chia seeds
  • 1 tsp ground flaxseed
  • 1 piece Cinnamon
  • 1 piece Vanilla extract

Instructions

  1. Combine oats, yoghurt and milk.
  2. Stir through chia, flax and vanilla.
  3. Refrigerate overnight.
  4. Top with blueberries and cinnamon.

Tips for GLP-1 users

Why it works: Oats provide gentle soluble fibre while lactose-free dairy delivers high-quality protein in a small, easy-to-eat meal.

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